Condiments, Sauces & Canned Goods
Cranberry saucecanned
1–2 weeks in the fridge after opening and 2 years in the pantry from the date of purchase.
Pantry
- from purchase
- 2 years
Fridge
- after opening
- 1–2 weeks
Freezer
No USDA guidance
Storage tips
It is not recommend freezing cranberry sauce, as after thawing, it may become too watery.
Source: USDA FSIS FoodKeeperHow to read these times