Meat / Smoked or Processed
Sausagefully cooked smoked links, kielbasa
1 week in the fridge from the date of purchase and 1–2 months in the freezer.
Pantry
No USDA guidance
Fridge
- from purchase
- 1 week
Freezer
- from purchase
- 1–2 months
Source: USDA FSIS FoodKeeperHow to read these times